My family ate it all in one day! I loved both toppings, but you HAVE to try this crackly, crunchy version the next time you bake this bread , http://thekitchenkook.blogspot.com/2013/01/honey-banana-bread-with-cinna-crumble.html. So happy to hear you like this recipe. Thank you for sharing looking forward to making more of your great food recipes! Sprinkle the top of the batter with 1/4 cup (or more) brown sugar. I have a million bananas leftover from Thanksgiving. How Ripe Should Bananas be for Banana Bread? Bread will keep for a few days wrapped up tightly at room temperature, a few more days if stored in the fridge. It’s easy to bake, it’s familiar and comforting, and we just never seem to tire of it. Here you'll find recipes, baking tips, and more. Whisk the wet ingredients in a large bowl. amzn_assoc_marketplace = "amazon"; I’ve been looking for a new banana bread recipe and this cake out so yummy and moist (my loaf is already almost gone!). I’ve been looking for a good crunchy topping. I’m glad you enjoyed it! I have made the following changes with success: This recipe will have you purposely overbuying bananas because you are going to want to have access to this bread every single day of your life. Did you end up giving this recipe a try? Save my name and email in this browser for the next time I comment. Why oh why can’t I print your recipes with my phone? I’ll have to give it a try. G.C., Thanks for the kind review, Greg. Preheat oven to 350°F. I don’t use my computer much these days and so I end up not trying your resume I pest. and especially love that cinnamon sugar topping . Prep work takes less than 10 minutes and it really couldn’t be simpler: amzn_assoc_placement = "adunit0"; FLOUR: If you'd like to add some whole wheat flour, I have successfully used 1 cup all purpose flour along with 3/4 cup whole wheat flour. Because, until today, I had not yet shared a banana bread recipe. Nope. Very simple to make but delicious ! But I’m actually getting a new web design in just a few weeks and you’ll be able to print recipes straight from your phone. I just emailed you this recipe, please feel free to reach out if there are others you need. In a large bowl, combine the flour, sugar, baking soda, cinnamon, and salt. I have been looking for a good & easy Banana Bread for month’s & now I finally found it! amzn_assoc_tracking_id = "compledelici-20"; Have I learned to buy less? How to make old fashioned banana bread. Here’s what makes this recipe the best – and what sets it apart from others. Design by Purr. Hi Jean! PAN SIZES: The recipe instructions are for a 9x9 square pan (my preference), but you can also use the following: Your email address will not be published. I will definitely try this, as I’m book marking it right now! I buy a big bunch of bananas every week when I go shopping. I know this issue is so annoying. Wow, that looks delicious! I have some leftover bananas on my counter. It is possible to use bananas with a touch of green, but I recommend waiting a few more days before baking if possible. Becky!!! If you let them ripen until they are speckled with brown and black (or even completely black), not only will they be easier to mash, but the banana bread will also have a sweeter and more “banana-like” flavor. amzn_assoc_search_bar = "true"; We eat some, but never all. This Easy Banana Bread Recipe is the absolute best! And if you have over-ripe (black or almost black) bananas that you can’t use right away, did you know you can freeze them? Cool completely on a wire rack. Add eggs, mashed banana and vanilla, whisking until combined. Add the flour, baking soda, and salt and stir until combined. There doesn’t seem to be a ‘Print’ button. Grease a 5 x 9 inch loaf pan and line it with parchment paper for easy removal. Making a good thing even better! amzn_assoc_ad_mode = "manual"; Banana bread has got to be one of the easiest treats to make— that’s one of the reasons why we love it so much, right? Preheat oven to 350°. I’m legally blind but a man who loves to cook for his family and friends and am told by others I’m good at it. This classic banana bread with cinnamon crumble topping is one of our family’s favorite recipes. If you asked me what I bake most often, the answer would undoubtedly be banana bread. BROWN SUGAR BANANA FRENCH TOAST CASSEROLE, White Chocolate-Dipped Chocolate Peppermint Cookies, Sweet Potato Casserole with Marshmallows & Streusel. I love anything with cinnamon sugar on top! Thanks!! The brown sugar gives the bread a deeper flavor and almost caramel-like sweetness. Finally. Smooth into an even layer. Add to the dry ingredients and stir together until just combined. , Perfection!! Delicious and Easy Family Friendly Recipes, Published November 9, 2018, Updated April 3, 2019. Note: This recipe was originally published November 2009. posted in: Muffins & Quick Bread amzn_assoc_title = "Tools for this recipe"; I thought I would make more banana cream pies than I did. Subscribe today and receive this quick guide right to your inbox: Your email address will not be published. Looks like bread is happening this week! Your recipe for banana bread was a big hit! Thank for a very yummy and healthy meal . The batter makes about 12 standard-sized muffins. https://tastykitchen.com/recipes/breads/brown-sugar-banana-bread It’s a simple but delicious treat any time of day! Enjoy your weekend! Maybe I’m just looking for any excuse to make banana bread because, well, banana bread! Prefer your Banana Bread on the healthier side? Thank you for your amazing posts and recipes! I love this recipe (and your mouth-watering pictures even more!) Bake for 20-25 minutes, rotating once during the bake time. amzn_assoc_region = "US"; Step 1. Add dry ingredients to the wet ingredients, using a rubber spatula, lightly stir the batter until no streaks of flour remain. It’s one of my favorites too! Combine the topping ingredients and sprinkle evenly on top of the batter. I’m always in the mood for banana bread (with my morning coffee!) 25 comments. Greetings from the Great Smokie Mountains of North Carolina. These Banana Bread Muffins make a great lunchbox treat or on-the-go breakfast. ©2020 Completely Delicious. Crumble toppings make EVERYTHING better! amzn_assoc_asins = "B00008W70I,B00LGLHUA0,B005PP9ACY,B004WMP03E"; You have successfully joined our subscriber list. Brown Sugar – The only sugar used in this bread is brown sugar. Pour mixture into the loaf pan. Hi, I'm Annalise and I love to bake! No mixer needed, grab a bowl and whisk – ready in under 30 minutes. My current simple pleasure: a slice of Banana Bread slathered in honey butter and a piping hot cup of tea. I still recommend sprinkling brown sugar on top. This Easy Banana Bread Recipe is the absolute BEST! If you want to republish a recipe, please re-write it in your own words, or link back to my post for the recipe. I update my recipes all the time, and this one was due for one! In a separate bowl, combine the banana with the honey, milk, butter and eggs. Thanks so much for the kind comment. This site uses Akismet to reduce spam. It’s perfect for a post-thanksgiving breakfast. Just don’t forget the brown sugar topping!
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